In 2011, the founders Stella and Ivor, two Bulgarian tourists while traveling through Hungary, in the heart of Transylvania, at the entrance of the mythical Dracula Castle, discovered the 350 year old Kurtos Kalacs pastry. It was a love at first bite and sight!
This led to the idea of making this pastry popular and available all over the world.
Today thanks to hard work and no play, Solarika produces the best and highest quality Chimney Cake ovens, processes the secret specialty mix (no GMO) and make all the accessories and equipment required to build a Chimney Cake bake business.
Since Solarika began in 2011 customers come from over 50 countries on 6 continents and its growing daily: Argentina, Australia, Austria, Azerbaijan, Belgium, Bosnia and Herzegovina, Brazil, Bulgaria, Canada, Chile, Colombia, Costa Rica, Cyprus, Czech Republic, Denmark, Dominican Republic, Dubai, Egypt, England, Finland, France, Georgia, Germany, Greece, Indonesia, Iran, Iraq, Ireland, Israel, Italy, Japan, Kuwait, Lebanon, Libya, Malaysia, Martinique, Mexico, Moldova, Monaco, Norway, Pakistan, Peru, Philippines, Qatar, Romania, Russia, Saudi Arabia, Scotland, Singapore, Slovakia, Slovenia, South Korea, Spain, Sweden, Switzerland, Taiwan, Thailand, UAE, Ukraine. USA (AZ; CA; CO; CT; FL; IL; MN; NY; OH; PA; RI; TN; TX; UT; WA; WY).
Solarika North America located in Montreal Canada, - is the location for the new frozen Chimney Cake dough processing facility.
This new and exciting product line was developed to drastically reduce the heavy capital associated with building a Chimney Cake bakery preparation area. No storage problems! No bulk flour & mix purchases! No need for expensive mixers, proofers, and labor. Best of all no mess! You simply order frozen ready to use dough balls which you store in your freezer.
All you focus and do is "the show business". The making, baking and decorating of the Chimney Cakes is where the profit is.